| 摘要 |
PROBLEM TO BE SOLVED: To improve the quality and provide a new sales means by adding an organic acid and a metal salt or the organic acid, the metal salt and common salt as a means for coagulating a soybean milk and producing a bean curd. SOLUTION: An organic acid and a metal salt or the organic acid, the metal salt and common salt are added to a soybean milk to form a bean curd by coagulation with the organic acid at normal temperature or coagulation with the metal salt or the metal salt and common salt by heating at >=70 deg.C and the boiling point or below. |
