Bacterial strains of the genus Bacillus, closely phenotypically related to the genus Lactobacillus, culture method and use

摘要

PCT No. PCT/FR95/00056 Sec. 371 Date Jul. 10, 1996 Sec. 102(e) Date Jul. 10, 1996 PCT Filed Jan. 18, 1995 PCT Pub. No. WO95/19425 PCT Pub. Date Jul. 20, 1995Bacterial strains of genus Bacillus closely phenotypically related to genus Lactobacillus. The strains are moderately thermophilic, have amylolytic properties and/or are capable of producing L(+) lactate, and are useful for producing metabolites such as L(+) lactate.