ANTIBODIES AGAINST BEER SPOILAGE LACTIC ACID BACTERIA AND THEIR DIAGNOSTIC USE

摘要

Antibodies capable of detecting a beer spoilage lactic acid bacterium. Lactic acid bacteria possessing beer spoilage ability are grown in beer, a mammal is immunized to produce antibodies for the detection of beer spoilage lactic acid bacteria, and the beer spoilage lactic acid bacteria are detected using the antibodies. The lactic acid bacterium used to raise antibodies are si(Lacto-bacillus brevis, Lactobacillus lindneri) and Pediococcus damnosus. The hybrodoma cell lines are BLb2F37 (BP-6744), BG3A5b4 (BP-6745) and PQ3H8a9 (BP-6746).