| 发明名称 |
Fermentation process to produce clavulanic acid at a low concentration of free amino acids |
| 摘要 |
An improved method for the production of secondary metabolites by the fermentation of a <u>Streptomyces</u> strain has been disclosed. If the concentration of free amino acids is kept low, a surprisingly high yield is obtained. |
| 申请公布号 |
AU5409799(A) |
申请公布日期 |
2000.01.24 |
| 申请号 |
AU19990054097 |
申请日期 |
1999.07.01 |
| 申请人 |
DSM N.V. |
发明人 |
WILHELMUS THEODORUS ANTONIUS MARIA DE LAAT;PREBEN KRABBEN |
| 分类号 |
A61K31/43;C07D503/00;C12N1/20;C12P17/18 |
主分类号 |
A61K31/43 |
| 代理机构 |
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代理人 |
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| 主权项 |
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| 地址 |
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