| 发明名称 |
METHOD FOR PRODUCTION OF AN ACIDIFIED EDIBLE GEL ON MILK BASIS, AND USE OF SUCH GEL |
| 摘要 |
The method for production of an acidified edible gel on milk basis comprises addition of transglutaminase to milk, followed by a heat treatment. Hereby a functionally and/or organoleptically satisfactory edible gel is obtained, which can be used as a yoghurt mousse or cheese. |
| 申请公布号 |
EP0689383(B1) |
申请公布日期 |
2000.01.05 |
| 申请号 |
EP19940910359 |
申请日期 |
1994.03.18 |
| 申请人 |
NOVO NORDISK A/S |
发明人 |
BUDOLFSEN, GITTE;NIELSEN, PER, MUNK |
| 分类号 |
A23C9/123;A23C9/12;A23C9/13;A23C9/154;A23C20/00;A23J3/08;A23L9/10;A23L13/40 |
主分类号 |
A23C9/123 |
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代理人 |
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