发明名称 |
Enzymatic modification of psyllium |
摘要 |
Enzymatic treatment of raw psyllium yields a modified psyllium with improved functionality. A preferred method includes the steps of adding raw psyllium to an aqueous dispersion containing a sufficient amount of an enzyme capable of modifying the carbohydrates of the raw psyllium to yield a modified psyllium with improved functionality. Products containing the modified psyllium and methods for producing the same are also provided. |
申请公布号 |
AU4421099(A) |
申请公布日期 |
1999.12.20 |
申请号 |
AU19990044210 |
申请日期 |
1999.06.04 |
申请人 |
KELLOGG COMPANY |
发明人 |
LIANGLI YU;GWEN E. DEVAY;GRACE H. LAI;CURTIS T. SIMMONS;SUSAN R. NEILSEN |
分类号 |
A23K1/16;A23K1/165;A23L1/0526;A23L1/308;A23L2/52;C08B37/00 |
主分类号 |
A23K1/16 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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