| 发明名称 |
Enteralt ernæringsprodukt |
| 摘要 |
A liquid enteral nutritional product contains a protein system of, by weight, about 50-90% of a soy protein hydrolysate having a degree of hydrolysis in the range of 14 to 17 and not more than 50% of one or more intact protein sources. The nutritional product may also contain an emulsifier, Iota carrageenan and Kappa carrageenan. |
| 申请公布号 |
DK0626175(T3) |
申请公布日期 |
1999.11.08 |
| 申请号 |
DK19930114402T |
申请日期 |
1993.09.08 |
| 申请人 |
ABBOTT LABORATORIES |
发明人 |
DEWILLE, NORMANELLA TORRES;SNOWDEN, GREGORY ALLAN;MAZER, TERRENCE BRUCE |
| 分类号 |
A23L1/035;A23J3/16;A23J3/34;A23L1/29;A23L1/305;A61K36/00;A61K38/01 |
主分类号 |
A23L1/035 |
| 代理机构 |
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代理人 |
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