FROZEN FOOD PRODUCT

摘要

Anti-freeze protein comprising at least 40 % of the amino acids S, T or N and having at least 80 % overlap with the following amino acid sequence: D-E-Q-P-N-T-I- S-G-S-N-N-T- V-R-S-G-S-K- N-V-L-A-G- N-D-N-T-V- I-S-G-D-N- N-S-V-S-G-S- N-N-T-V-V- S-G-N-D-N-T- V-T-G-S-N-H- V-V-S-G-T-N- H-I-V-T-D-N- N-N-N-V-S-G- N-D-N-N-V-S- G-S-F-H-T-V- S-G-G-H-N-T- V-S-G-S-N-N- T-V-S-G-S-N- H-V-V-S-G-S- N -K-V-V-T-D- A as well as modified versions thereof.