| 摘要 |
The procedure, in which water or an aqueous solvent is mixed with a drink concentrate and flavoring, consists of adding the flavoring in a constant proportion, independent of the flow rate or concentrate dose by delivering the flavoring into a mixer (1) through a small diameter, i.e. capillary, tube (7). The capillary tube is some 0/.5 mm in diameter and between 10 and 25 mm long, preferably 16 mm, and the flavoring passed through it can contain a number of natural or artificial ingredients. |
