发明名称 |
Improved polyol fatty acid polyesters |
摘要 |
This invention relates top polyol fatty acid polyester compositions having improved physiological properties, organoleptic properties (i.e. mouth feel), liquid/solid stability and chemical stability. These polyol fatty acid polyesters are characterized in that (a) not more than about 0.6% of the fatty acid groups contain three or more double bond, not more than about 20% of the fatty acid groups contain two or more double bonds, and not more than about 35% of the fatty acid double bonds are trans double bonds; (b) the polyesters have an iodine value between about 15 and about 60; and (c) the solid fat content/liquid solid stability ratio is not greater than 0.25. This invention also relates to a process for preparing these improved polyol polyester compositions. |
申请公布号 |
EP0424067(B2) |
申请公布日期 |
1999.08.18 |
申请号 |
EP19900311259 |
申请日期 |
1990.10.15 |
申请人 |
THE PROCTER & GAMBLE COMPANY |
发明人 |
JOHNSTON, ROBERT WILLIAM;KONG-CHAN, JOSEPHINE LING-YEE;SCHAFERMEYER, RICHARD GERARD;SEIDEN, PAUL (NMN) |
分类号 |
A23G3/34;A21D2/16;A21D2/18;A21D13/08;A23D7/00;A23D7/01;A23D7/015;A23D9/00;A23D9/007;A23D9/013;A23G9/32;A23G9/44;A23G9/52;A23L1/217;A23L1/24;A23L1/307;A23L1/308;C07H13/06;C11C3/08 |
主分类号 |
A23G3/34 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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