| 摘要 |
A sucrose-free, artificial sweetener-free dietary fiber composition contains about 5 to about 95 percent methylcellulose by weight based on total weight of the composition, about 5 to about 75 percent natural coconut, and about 5 to about 75 percent banana. In some embodiments, about 20 to about 80 percent non-sucrose, non-artificial sweetener containing, inactive materials. The inactive materials include particulate filler materials, such as powered natural grains. In one preferred embodiment, the invention is a sucrose-free, non-allergenic dietary fiber composition, containing about 5 to about 95 percent methylcellulose, balance being about 5 to 75 percent natural coconut and about 5 to 75 percent banana, based on the total weight of the methylcellulose, the coconut and the banana. More preferably, there is about 5 to about 40 percent methylcellulose balance being natural coconut and banana in the preceding ranges.
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