| 摘要 |
PROBLEM TO BE SOLVED: To obtain a cushioning material having low density/elastic performance/cushioning performance together, a food having excellent texture, etc. by including a bean husk and an aqueous solution of gelatin as a binder as essential components so as make a bean husk such as tofu refuse, etc. into a resource again and to provide a beam husk with new properties. SOLUTION: A bean husk is mixed with an aqueous solution of gelatin with stirring and subjected to expansion molding to give a molding product decomposable in the natural world. (A) A bean husk is compounded with (B) an aqueous solution of gelatin, (C) a cross-linking reaction promoter and (D) a softening agent with stirring and subjected to expansion molding to give a cushioning material derived from a natural substance. (A) A bean husk is mixed with (B) an aqueous solution of gelatin, (C) a cross-linking reaction promoter and (D) a softening agent (sorbitol or glycerol) with stirring, subjected to expansion molding and boiled to give a food having spongy elastic texture. |
