发明名称 A PROCESS FOR PREPARING A KAPPA-CASEINO GLYCOMACROPEPTIDE ORA DERIVATIVE THEREOF
摘要 Improved process for preparing a kappa-caseino glycomacropeptide and derivatives thereof which comprises adjusting the pH of a solution of a milk starting material to below 4, cold ultrafiltration and concentration of the starting material on a spiral filter. This process is usable in industrial scale without fouling problems and without damaging the usable milk material by-product.
申请公布号 CA2313515(A1) 申请公布日期 1999.06.17
申请号 CA19982313515 申请日期 1998.12.09
申请人 M.D. FOODS A.M.B.A. 发明人 CHATTERTON, DEREK;HOLST, HANS HENRIK
分类号 A23J1/20;C07K1/34;C07K14/47;(IPC1-7):A23J1/20 主分类号 A23J1/20
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