发明名称 |
Low-water activity, temperature stable cheese and method of preparation |
摘要 |
A shelf-stable cheese with a low-water activity, and method of preparation. The resulting shelf-stable cheese/composition does not require refrigeration and does not support the proliferation of microorganisms. It can be prepared as suitable for baking applications and/or a consistency appropriate for the desired food product. |
申请公布号 |
AU8066198(A) |
申请公布日期 |
1999.06.15 |
申请号 |
AU19980080661 |
申请日期 |
1998.06.05 |
申请人 |
GAMAY FOODS, INC. |
发明人 |
ALY Y. GAMAY;NED R. SCHUMACHER |
分类号 |
A23C19/082;A23C19/084;A23C19/093;A23C20/00 |
主分类号 |
A23C19/082 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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