发明名称 |
COMPOSITION FOR PREPARING CEREAL EXTRUDED PRODUCT OF CRISPY SMALL LOAVES TYPE |
摘要 |
FIELD: food industry. SUBSTANCE: composition contains, mas.%: dark rye flour, 30.0-50.0; common salt, 1.0-2.5; dark wheat flour, the balance. EFFECT: improved organoleptical properties and higher food value. 2 tbl, 5 exp
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申请公布号 |
RU2127534(C1) |
申请公布日期 |
1999.03.20 |
申请号 |
RU19970120731 |
申请日期 |
1997.12.09 |
申请人 |
"OTKRYTOE AKTSIONERNOE OBSHCHESTVO MUKOMOL'NYJ KOM;OTKRYTOE AKTSIONERNOE OBSHCHES |
发明人 |
KOSACHEV I.N.;VOLKOV A.N.;OSINA N.P.;MASTERKINA T.I. |
分类号 |
A23L1/18;(IPC1-7):A23L1/18 |
主分类号 |
A23L1/18 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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