| 摘要 |
A process for the fractionation of fenugreek seeds (Trigonelle foenum-graecum) and extraction of the various fractions thereof. The process has a high yield rate, and provides a number of high-quality fractions of the fenugreek seed including a soluble dietary fiber fraction, de-flavored fenugreek seed, high-protein fenugreek meal, and dioscin and other saponins, along with the fenugreek oleoresins which have conventional commercial use. |
