A stabilized food composition with a reduced dry matter content, wherein the stabilizing agent is a fructane or fructane mixture in an amount of 1-15 wt % and to 1-25% of the water content of said food composition.
申请公布号
DE69410060(T2)
申请公布日期
1998.11.12
申请号
DE1994610060T
申请日期
1994.03.28
申请人
RAFFINERIE TIRLEMONTOISE, S.A., BRUESSEL/BRUXELLES, BE
