| 发明名称 |
USE OF KETO ACIDS TO ENHANCE THE FLAVOUR OF CHEESE PRODUCTS |
| 摘要 |
The invention concerns the use of keto acids selected among the group consisting of alpha -ketoglutarate, alpha -ketoisocaproate, ketoisovalerate, and phenylpyruvate, to enhance the flavour of cheese flavoured food products. |
| 申请公布号 |
WO9848645(A1) |
申请公布日期 |
1998.11.05 |
| 申请号 |
WO1998FR00828 |
申请日期 |
1998.04.24 |
| 申请人 |
INSTITUT NATIONAL DE LA RECHERCHE AGRONOMIQUE (INRA);YVON, MIREILLE;GRIPON, JEAN-CLAUDE |
发明人 |
YVON, MIREILLE;GRIPON, JEAN-CLAUDE |
| 分类号 |
A23C19/064;A23C19/09;A23L27/20;A23L27/24 |
主分类号 |
A23C19/064 |
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