发明名称 |
Continuous process for producing high protein foodstuff and an apparatus useful therein |
摘要 |
A process and an apparatus for continuously and efficiently producing high protein foodstuff such as cheese curd, by continuously sprinkling and pouring a protein solution such as cow's milk or soybean milk from above onto the water surface of a warm water bath through a nozzle having multiple holes. A constant amount of warm water kept at a fixed temperature is supplied to the water bath. This process converts the protein solution into curd useful in producing various types of cheese.
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申请公布号 |
US5776525(A) |
申请公布日期 |
1998.07.07 |
申请号 |
US19960709490 |
申请日期 |
1996.09.06 |
申请人 |
SNOW BRAND MILK PRODUCTS CO., LTD. |
发明人 |
IDE, TAKEO;HIRAOKA, YASUNOBU;KOIZUMI, SHOICHI;MORITA, MINORU;UEDA, KUNIO |
分类号 |
A23C19/024;A23C19/028;A23C19/045;A23C20/02;A23J3/28;A23L1/20;(IPC1-7):A23C9/12;A23C3/02;A23C19/02 |
主分类号 |
A23C19/024 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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