发明名称 |
PRODUCT SAUCE- AND SAUSAGE WITH MUSHROOM, AND PROCESS FOR PRODUCING, AND APPLICATION |
摘要 |
Food additive is produced by steaming mushrooms at 80-110 deg C for up to 20 minutes either in their own juices, or with addition of some water and up to 20% fats prior to liquidising. |
申请公布号 |
HU9603099(A2) |
申请公布日期 |
1998.06.29 |
申请号 |
HU19960003099 |
申请日期 |
1996.11.08 |
申请人 |
KIS,LASZLO;PEITLER,MIKLOS |
发明人 |
KIS,LASZLO;PEITLER,MIKLOS |
分类号 |
A23L1/28;A23L1/31;A23L1/39 |
主分类号 |
A23L1/28 |
代理机构 |
|
代理人 |
|
主权项 |
|
地址 |
|