| 摘要 |
PROBLEM TO BE SOLVED: To obtain the material in gelatinization property, cell modified characteristic, emulsifiability, etc., by adding a protein part hydrolysis matter, etc., into a neutralizing and hydrolysis and crushing process, furthermore adding transglutaminase to be operated and then heat-drying it. SOLUTION: Defatted soybean is subjected to water extraction and acid sinking, next is added with protein part hydrolysis matter such as caseins, milk whey protein, blood plasma protein, or different kinds of ptotein are added, and furthermore is added with transglutaminase to be operated. Next, it is heated and dried to obtain a desired material. |
