发明名称 |
ANTIMICROBIAL AGENT AND METHOD FOR SUSTAINING FRESHNESS OF FOOD |
摘要 |
An antimicrobial agent contains a calcined product of a calcium oxide type prepared by calcining shells of an oyster and/or a calcined product of a calcium hydroxide type as a hydrate of the calcined product of calcium oxide type. 17
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申请公布号 |
CA2103821(C) |
申请公布日期 |
1998.06.23 |
申请号 |
CA19922103821 |
申请日期 |
1992.12.14 |
申请人 |
KAIHO CO., LTD. |
发明人 |
ISHIJIMA, ICHIRO |
分类号 |
A23B7/14;A01N63/02;A23L3/3409;A23L3/3472;A23L3/358;(IPC1-7):A01N59/06;A01N61/00 |
主分类号 |
A23B7/14 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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