摘要 |
An electric cooker which includes a cooker unit controlled to heat an electric heating coil therein and defining a top chamber above the electric heating coil and a bottom chamber below the electric heating coil, a cooking container mounted in the top chamber of the cooker unit, a sliding steam tray assembly mounted in the bottom chamber of the cooker unit, and a cover hinged to the cooker unit and covered on the top chamber and having a pressure regulator controlled to let excessive pressure be exhausted out of the cover or to guide steam from the top chamber to the bottom chamber to steam food in the steam tray assembly.
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