发明名称 |
METHOD FOR DETECTING LIVE MICROBIOLOGICAL CONTAMINANTS IN A FOOD PRODUCT SAMPLE |
摘要 |
<p>The invention concerns a method for detecting live microbiological contaminants in a food product sample which consists in detecting the presence of mRNA coding for the synthesis of a protein intervening in the synthesis of proteins by said contaminants, more particularly, mRNA coding for an elongation factor.</p> |
申请公布号 |
WO9818958(A1) |
申请公布日期 |
1998.05.07 |
申请号 |
WO1997FR01918 |
申请日期 |
1997.10.27 |
申请人 |
COMPAGNIE GERVAIS DANONE;GENDRE, FRANCOIS;BRIGNON, PIERRE |
发明人 |
GENDRE, FRANCOIS;BRIGNON, PIERRE |
分类号 |
C12Q1/68;(IPC1-7):C12Q1/68 |
主分类号 |
C12Q1/68 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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