发明名称 |
WHOLEGRAIN FOOD PRODUCTS |
摘要 |
Processes for producing wholegrain food products are described. Wholegrains comprising 20 % to 100 % waxy grains are cooked in the presence of moisture so as to gelatinize the grains. The gelatinized grains are formed into a dough of suitable size and shape, dried to a water content from about 4 % to about 25 %, and thereafter expanded by heating. Also described are food products produced by these processes. |
申请公布号 |
EP0798970(A4) |
申请公布日期 |
1998.03.11 |
申请号 |
EP19950938308 |
申请日期 |
1995.11.29 |
申请人 |
BYRON AUSTRALIA PTY LTD. |
发明人 |
LEWIS, DAVID, ADRIAN;LEWIS, VICTOR, MARCUS |
分类号 |
A23L1/10;A23L1/164;A23L1/18 |
主分类号 |
A23L1/10 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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