发明名称 |
PROCESS FOR PRODUCING OF VEGETABLE- AND FRUIT JUICE AND PUREE AND PRODUCT BY THIS PROCESS AND DRIED EXTRACT OF THAT APPLICATION OF THESE PRODUCT |
摘要 |
Preparation of a vegetable juice or puree involves (a) homogenising a vegetable material in presence of water and optionally in an inert atmosphere, to liberate precursors of the aromas, and part of the endogenous enzymes, (b) incubating the homogenate at 0-7 deg.C for 5 minutes to 24 hours, (c) if necessary converting to a juice or puree and (d) pasteurising. |
申请公布号 |
HU9603369(A3) |
申请公布日期 |
1998.03.02 |
申请号 |
HU19960003369 |
申请日期 |
1996.12.06 |
申请人 |
SOCIETE DES PRODUITS NESTLE S.A., VEVEY |
发明人 |
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分类号 |
A23L19/00;A23L2/02;A23L2/04;A23L3/16;A23L3/3463;A23L21/10 |
主分类号 |
A23L19/00 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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