Verfahren und Vorrichtung zum kontinuierlichen Braten von Nahrungsmitteln

摘要

The method and apparatus of the invention for the continuous roasting of food materials are such that the food material being fed into a heated tubular cylinder (1) is mixed up within and transferred through said tubular cylinder while the vaporized components of the food material are recovered and cooled to liquify. The apparatus may comprise the horizontally placed tubular cylinder with an open front end (1b), the coil screw (7) inserted into the tubular cylinder (1) in such a way that it can be driven to rotate, and the cooling unit that is connected to a vent port (5) formed in the middle part of the tubular cylinder (1).