| 摘要 |
<p>A dish for eating mussels or other foods in a sauce is disclosed. The dish consists of a relatively deep hollow container (1) with one or more shallower side compartments arranged around the lower circumferential portion of the container and separated therefrom by a vertical portion (3) which comprises one or more apertures and is designed to retain the mussels or other solid foods inside the main compartment while enabling the sauce to enter the side compartment(s). The dish is useful in the industrial or commercial field of manufacturing and marketing tableware for domestic as well as professional use in establishments of all categories.</p> |
