| 发明名称 |
PORDUCING EXTENDED REFRIGERATED SHELF LIFE FOOD WITHOUT HIGHTEMPERATURE HEATING |
| 摘要 |
The present invention relates to a method of electroheating and pasteurizing liquid egg and particularly liquid whole egg so as to provide an extended refrigerated shelf life. The method utilizes generally minimum pasteurization parameters coupled with packaging and storage at 40.degree.F or below.
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| 申请公布号 |
CA2091287(C) |
申请公布日期 |
1998.02.03 |
| 申请号 |
CA19932091287 |
申请日期 |
1993.03.09 |
| 申请人 |
KNIPPER, ALOYSIUS;REZNIK, DAVID |
发明人 |
KNIPPER, ALOYSIUS;REZNIK, DAVID |
| 分类号 |
A23B5/005;A23B5/01;A23L3/005;(IPC1-7):A23B5/01 |
主分类号 |
A23B5/005 |
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