Method for preparing meat loaves and the like, useful for making flaky meat loaves

摘要

PCT No. PCT/FR94/01544 Sec. 371 Date Aug. 29, 1995 Sec. 102(e) Date Aug. 29, 1995 PCT Filed Dec. 28, 1994 PCT Pub. No. WO95/17832 PCT Pub. Date Jul. 6, 1995The method of the invention comprises compression-forming prerefrigerated meat pieces into loaves, wherein the temperature of the loaves is brought, through successive stabilization operations, to a predetermined value. In this method, the meat pieces are individually subjected to a drying stage in a cold air stream (drying station) before undergoing an intense cooling stage (cooling station) followed by a stabilization stage. The invention is useful for instance for making flaky meat loaves.