发明名称 |
METHOD FOR THE PREPARATION OF COMPOSITION FOR POULTRY, AGAINST SALMONELLA AND CAMPYLOBACTER |
摘要 |
A preparation effective for reducing colonization by human enteropathogenic bacteria in poultry is prepared from cultures of mucosa-associated flora obtained from ceca of mature birds and is referred to as mucosal competitive exclusion (MCE). The preparation is especially effective for both Salmonella and Campylobacter spp. Administration of the novel MCE preparation to newly-hatched or hatching birds provides substantial protection against both microorganisms and results in the diminished presence of both in processed poultry products. |
申请公布号 |
NZ263411(A) |
申请公布日期 |
1997.08.22 |
申请号 |
NZ19940263411 |
申请日期 |
1994.03.16 |
申请人 |
THE UNITED STATES OF AMERICA AS REPRESENTED BY THE SECRETARY US DEPARTMENT OF AGRICULTURE |
发明人 |
STERN, NORMAN J;BAILEY, JOSEPH S;COX, NELSON A;BLANKENSHIP, LEROY C |
分类号 |
C12N1/20;A01N63/00;A61K35/38;A61K35/74;A61P31/04;C12R1/01;C12R1/42 |
主分类号 |
C12N1/20 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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