| 摘要 |
<p>Malto-oligosaccharide (MOS) content of cells (particularly plants cells) is modulated, resulting in alterated α-glucan (e.g. starch) production by the cells. Granule Bound Starch Synthase I (GBSSI) activity in production of unbranched α-glucan, such as amylose, and branched α-glucan, such as amylopectin, is modified by modulating MOS content.</p> |
