| 摘要 |
PCT No. PCT/SE96/00153 Sec. 371 Date Jul. 29, 1997 Sec. 102(e) Date Jul. 29, 1997 PCT Filed Feb. 8, 1996 PCT Pub. No. WO96/24251 PCT Pub. Date Aug. 15, 1996A method pertaining to the baking of products (B) in a baking oven (1) in which the products are supported by at least one rotary oven trolley (17) comprises rotating the trolley through a number of revolutions in one direction (R1) during the baking process, and thereafter reversing the direction of rotation and continuing rotation of the trolley through several revolutions in the opposite direction (R2) before again reversing the direction of rotation of the trolley. The trolley (17) keeps the same axial position in both directions of rotation. An arrangement for carrying out the method includes a drive device (20-26) for alternating rotation of the oven trolley through an equal number of revolutions in both directions during the baking process. |
