| 摘要 |
FIELD: agriculture, animal feed. SUBSTANCE: food addition has antioxidant - phenozan and amino acid - methionine that were fed at doses 0.2-0.7 mg/kg living mass and 2-8 g/head per 24 h, respectively. Addition enhances antioxidant action, normalizes lipid metabolism and increases calves gain living mass. EFFECT: enhanced effectiveness of addition. 7 tbl |
