| 摘要 |
FIELD: liqueur and vodka industry. SUBSTANCE: vodka has an aqueous-spirituous liquid (40% as measured for blend strong) and 65.8% sugar syrup at amount 22-24 l per 1000 dal and, additionally, branches and leaves infusion of black currant taken at amount 49-51 l per 1000 dal. EFFECT: improved quality and taste of vodka. 2 tbl |
