Method of producing brewed, matured or fermented foods using vibrations

摘要

The present invention provides a method of manufacturing a brewed, matured, or fermented food by a process of brewing, maturing, or fermenting a food filled in a container or such a food placed on a shelf (1), wherein the method is characterized by installing electro-mechanical vibration transducers (2) generating vibrations with low frequency signals directly on the container or on the lower surface of the shelf plate of the shelf (1) mentioned above and vibrating the container or the sehlf (1) with the input of low frequency signals such as music into the electro-mechanical vibration transducers (2).