| 摘要 |
FIELD: alcoholic beverage industry. SUBSTANCE: the following ingredients are used for bitter liqueur, kg/dal: pine buds, 0.9-1.2; leaves and stems apices of motherwort, 0.9-1.2; rootstock of tormentil, 1.8-2.2; sugar, 18-22; color, 4.5-5.5. The composition also contains, l: brandy, 180-220; aqueous-alcohol liquid, the balance. EFFECT: improved taste. |
