| 摘要 |
FIELD: public catering enterprise equipment. SUBSTANCE: gastronomic table-tray has base formed as multi-tier cascade-type construction. Telescopic bar mounted on base is provided with cells made along telescopic bar height and adapted for receiving different dishes. Trays are mounted on bar for rotation in both directions. Table-tray has lamp, independent supply unit and switch button. EFFECT: increased efficiency and provision for convenient servicing. 2 dwg |
