| 摘要 |
A cooking device includes an electrical motor disposed within a housing to drive, via a mechanical transmission including belt-pulley system, a stirring blade rotatably disposed within a food container which is also fixed within the housing for stirring food placed within the food container. Electrical heating elements and temperature sensor are provided within the housing for respectively heating the food container and determining the temperature of the food container. A micro-processor based control system is provided to be in electrical connection with the motor, the electrical heating elements and the temperature sensor for controlling the operation of the cooking device. The control system has a control panel to be accessible and operated by a user.
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