| 摘要 |
The method makes cooking vessels of yellow soil, clay and fiber. The cooking vessel is manufactured by : (a) making the foundation with mixture of yellow soil and clay compounded at the ratio of 6 to 4; (b) sterilizing by U.V; (c) mixing the foundation 100kg with fiber of arrowroot 20g; (d) compressing and cutting to uniform size; (e) molding and drying. The cooking vessels do not result in pollution of soil and water and can be used for wrapping vessels.
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