发明名称 |
Verfahren zum Pasteurisieren, Sterilisieren und zur aseptischen Verpackung von Fleischprodukten und Vorrichtung dafür |
摘要 |
Pasteurization, sterilization and aseptic packing procedure for meat products and machine therefor, characterized by comprising the following steps: meat piece pasteurization until it reaches a temperature in the thermal center of the meat piece from 65 to 75 Degrees C during a time interval enough; withdrawal of the pasteurized meat piece from its wrapping means, exuded fluids elimination and product external surface conditioning; sterilization of the meat piece surface layer or stratum by means of a thermal shock according to HTST technique, operating in room temperature conditions directly in contact with the meat piece surface over 100<o>C, the time of treatment being under 15 seconds each piece. product re-packing in aseptic conditions. the two latter steps being carried out by an automatic equipment by means of a nonstop process, without organoleptic and nutritious conditions impairment. <IMAGE> |
申请公布号 |
DE69208495(D1) |
申请公布日期 |
1996.04.04 |
申请号 |
DE1992608495 |
申请日期 |
1992.03.26 |
申请人 |
METALQUIMIA S.A., GIRONA, ES |
发明人 |
LAGARES COROMINAS, NARCISO, E-17007 GIRONA, ES |
分类号 |
A23B4/00;A23B4/005;A23B4/06;A23B4/10;A23L3/16;A23L3/36;A23L13/00;B65B25/06 |
主分类号 |
A23B4/00 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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