| 摘要 |
PURPOSE: To vend foods in the state of adding seasonings and supplying hot water by providing a seasonings supplying means for supplying the seasonings to the food fed out to a take-out port and a hot water supplying means for supplying the hot water. CONSTITUTION: A control part 13 conveys the designated kind of cupped noodle into the take-out port. Next, the control part 13 moves a hot water supply stopcock down by driving a hot water supply stopcock driving mechanism 31 and inserts its top end into a vessel. Afterwards, the control part 13 displays a message for asking the kind of soup to a user on a display 23. Then, when the control part 13 decides that the user performs the designation, a soup supplying mechanism 28 is driven and the designated soup is fed to a branch pipe and poured through the inside of the hot water supply stopcock to the dried noodle of the cupped noodle. After the specified quantity of soup is supplied, the control part 13 supplies the specified quantity of hot water to the hot water supply stopcock by driving a water supplying mechanism 29 and softens the dried noodle. After the lapse of specified time, a shutter driving mechanism 30 is driven and the shutter of the take-out port is opened. |
