| 摘要 |
PURPOSE: To provide a food which can decrease blood pressure, plasma cholesterol, and low density lipid protein cholesterol content by mixing specified ratio of specified components such as potato powder, buckwheat powder, sesame powder, black soybean powder, soybean protein isolate powder, apple powder, kelp root powder, etc. CONSTITUTION: The food of the purpose is produced by mixing 20 to 30 wt.% potato powder, 20 to 25 wt.% buckwheat powder, 10 to 15 wt.% sesame powder, 10 to 15 wt.% black soybean powder, 5 to 8 wt.% soybean protein isolate powder, 1 to 5 wt.% apple powder, 1 to 4 wt.% kept root powder, 1 to 4 wt.% banana powder, 0.5 to 1.5 wt.% carrot powder, 0.5 to 1.5 wt.% Japanese mushroom powder, 0.5 to 1.5 wt.% bracket fungus of genus fomes fungus powder, 0.5 to 1.5 wt.% earthworm powder, 5 wt.% rapeseed oil, 3.5 wt.% vitamin mix, 1.0 wt.% mineral mix. 0.3 wt.% methionine and 0.2 wt.% cholinechloride. Vegetables and seasonings are added to the obtd. food and cooked to obtain gruel. |
