发明名称 |
BACTERIA GROWTH INHIBITING METHOD |
摘要 |
A process for inhibiting pathogenic bacterial growth in chilled cooked meat products which comprises mixing an encapsulated product in particulate form comprising capsules containing acetic acid within an edible lipid with the meat product formulation before cooking. |
申请公布号 |
PL309105(A1) |
申请公布日期 |
1995.12.27 |
申请号 |
PL19950309105 |
申请日期 |
1995.06.14 |
申请人 |
SOCIETE DES PRODUITS NESTLE SA |
发明人 |
BERGLUND MARIA;NOCQUET JACQUES |
分类号 |
A23L3/3508;A23B4/12;A23L1/00 |
主分类号 |
A23L3/3508 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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