| 摘要 |
A dining platter comprises a tray (10), recesses (26 to 32) projecting from the bottom side thereof for receiving food and a handle (20) for receiving a goblet. The handle is arranged in the vicinity of one end (18) of said tray. Said recesses (26, 32) provide an unrestricted central area (42) through which the user can pass his hand so that the lower side of the tray means rests on his wrist of forearm.
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