FLAVOR ARTICLE

摘要

A flavor article comprising a flavor generation medium and a heating source disposed physically separately from the flavor generation medium, for heating the flavor generation medium to have flavor components emitted from the medium. The flavor generation medium contains a flavor component retainer containing an irreversibly gelled heat-irreversibly solidifiable glucan and a flavor generation material containing the flavor component retained by the retainer and emitting a sufficient quantity of flavor component only on heating.