| 摘要 |
PURPOSE:To reduce the working load on service employees and to shorten the waiting time of customers in a first food shop, etc. CONSTITUTION:When a customer orders an article by operating the touch panel display of the order accepting/calculating machine 6 placed in a guest room 1 and pays the price for it, a receipt 8 is printed out, order information is transmitted to the printer 7 of a room for customers at the same time and an order sheet 9 where the contents is printed is printed out. An employee looks at the order sheet 9, gets ready for the ordered article, collates the receipt 8 that the customer brings and an order number and passes the article to the customer. By this system, because the acceptance of the order and the payment of the price are performed by a customer himself, the working load on the employee is reduced, the labor cost is reduced. Because the ordered contents is transmitted to the employee at the same time of the payment of the price, the getting ready for articles is quickly started and the waiting time of a customer is shortened. |
