Galenical forms of quail eggs for per- and sublingual administration in the treatment of allergic diseases, and their preparation process.

摘要

These new pharmaceutical dosage forms consist of quail egg extracts made by homoeopathic dilution from a stock solution containing a mixture of egg yolks and whites contained in strictly controlled and reproducible amounts in vehicles contrived for a gradual release of the active principle per- and sublingually. Their preparation consists in making the homoeopathic dilutions from a stock solution obtained by grinding, containing a mixture of egg yolks and whites.