| 摘要 |
A content immobilizer includes an immobilizing medium, such as cotton, and a plastic integrally formed pull member, operatively coupled through the immobilizing medium, wherein the pull member has a flexible portion adapted to resiliently extend above an upper rim surface of the mouth of a bottle after removal of the closure. The pull member may also laterally compress and expand to frictionally engage with an interior wall surface of the bottle to secure the pull member in a predetermined position. A method for forming the content immobilizer includes inserting the pull member through the immobilizing medium, inserting the content immobilizer into the bottle such that at least a portion of the pull member extends out through the mouth of the bottle, and applying a closure, such as a tamper evident seal, a cap and/or both, over the mouth such that the portion of the pull member resiliently couples to a bottom surface of the closure.
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