| 摘要 |
<p>An apparatus and method for making bread according to a predetermined ingredient recipe having a grain supply bin (12), a grinder for the grain (16), a dry ingredient supply (35, 36), and a wet ingredient supply (70). A processing unit (18) selectively introduces predetermined amounts of the grain and the wet/dry ingredients into a mixing chamber (14). The dough mixture produced is conveyed through proofing (88) and baking (92) steps.</p> |
